Tonight in my house was “Taco Night”. These awesome tacos are cooked by me at home,
using an Old El Paso Hard & Soft Taco Dinner kit, ground chuck beef, &
shredded cheese. We use the hard and
soft kit because my wife likes the hard shells, I like the soft shells, and our
daughter likes both types of shells. Our
tacos are a little on the plain side since all three of us like them with just
the meat and cheese inside the shell.
The
main ingredients besides the taco kit are obviously the meat and cheese. The beef that I normally use is regular
ground chuck, the 80 percent /20 percent kind, which we usually purchase at
either Target or Wal-Mart. Tonight, the
ground chuck that I used to make our tacos came from Target. Target’s ground chuck beef is a product of
the USA and Canada, it is a product of the Cargill Meat Solutions Corp. from Wichita,
Kansas.
The
cheese that we always use for our tacos is Kraft Finely Shredded Mild Cheddar
Cheese. We like using this type of cheese
because the fine shreds melt easier over the seasoned beef. Another reason we use always use Kraft cheese
is because of the consistent quality of the cheese. Kraft
cheese always seems to have the freshest taste with a creamy texture when it
melts in the taco shells. We also like
to use Kraft because it is made right here in the USA.
The third and final component of our amazing tacos is the
Old El Paso Hard & Soft Shell Taco Dinner Kit. Besides the “shell” reasons I expressed
earlier, we use this specific taco kit is because we like the mild flavor to
the seasoning that is used on the beef. All
three of us also like the taste of the shells.
When we combine these three
components with the quality time we get to spend as a family sharing this
dinner, it’s a great time I look forward to every time we have “Taco Night”!
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